26 December 2026 | 13:00 - 16:00
Hot buffet:
- Oriental soup
- Tomato soup with pasta
- Piotrosz sauté
- Potato pancakes
- Roast tenderloin, rosemary sauce
- Chicken fillets in corn flakes
- Stuffed potatoes
- Potato croquettes
- Bulgur
- Steamed vegetable bouquet
- Blue cabbage
Live cooking station:
- Seafood
Cold buffet:
- Marinated salmon with dill
- Chicken tortilla
- Pork aspic
- Hummus with vegetables
- Stuffed pepper bites
Salad buffet:
- Coleslaw
- Beetroot and cucumber salad
- Celery salad with raisins
- Sauerkraut salad
- Raw and pickled vegetables
- Boiled beetroot
- Sprouts, lettuces, spinach, feta, seeds
- Sauces: balsamic, vinaigrette, yogurt-dill, garlic, Rose Mary
Dessert & coffee buffet:
- Cakes from the hotel patisserie: green moss cake, chocolate cake, Napoleon cake
- Panna cotta with caramelized plum
- Waffles with fruit
- Cheese-and-poppy-seed duet
- Selected fruits
Drinks included:
- Freshly brewed coffee, selection of teas
- Fruit juices
- Water with lemon
Unlimited white and red wine
Price:
- Adults - 289 PLN
- Children aged 5–11 - 139 PLN
- Children up to 4 years - 1 PLN
Reserve children’s seats—please contact Reception.
